Beef Wellington with smoky pommes dauphinoise,
asparagus with caramelized onions and lobster butter, and
rosemary-scented glace de boeuf.
GO Faster Graphics
2 days ago
Wednesday, March 22, 2017
Subscribe to:
Posts (Atom)
829 Southdrive
My Excuse
- Baydog
- New Jersey, Sailing, Food, Family, and anything I think is interesting at the time make up the contents of this blog. Bear with me, I'm still learning.
My Daily Bread
-
-
repaired, snakes4 days ago
-
-
-
a sublime quest2 weeks ago
-
-
-
Greatings from Doryman3 months ago
-
-
Still here…..3 months ago
-
Have A Great Weekend!4 months ago
-
-
-
-
-
-
-
-
-
-
The Ceylon Dinner, 1875.6 years ago
-
-
-
-
-
-
-
-
Peru9 years ago
-
-
-
