829 Southdrive

829 Southdrive

A New Jersey state of mind



Tuesday, July 16, 2013

Fridge Raid Quiz




Name the ingredients.  I'm already thinking of my first clue.


Okay, before I lose everyone, here are clues to the latest
hints I dropped.   


















Posted by at

21 comments:

  1. TillermanJuly 16, 2013 at 7:01 AM

    Bread

    ReplyDelete
    Replies
    1. AnonymousJuly 16, 2013 at 7:41 AM

      Ditto. Plus olives, tomatoes, tomato sauce, white cheese, cheese sauce, white beans, chives, and cucumbers.

      Delete
    2. TillermanJuly 16, 2013 at 9:32 AM

      Mitch is such an over-achiever.

      Delete
    3. AnonymousJuly 17, 2013 at 3:01 AM

      I'm hungry. And your answer was just... so lacking, when my eyes saw so much!

      Delete
  2. my2fishJuly 16, 2013 at 7:03 PM

    Avocado?

    Potato salad?

    Spam, spam, spam & spam.

    ReplyDelete
  3. BaydogJuly 16, 2013 at 9:54 PM

    Toasted bread, olives, tomatoes, cucumbers, chives. So far so good. There are three proteins contained in the ring mold. One by land, and two by sea. Unconventional combination, but look who made it. These proteins have been featured on this site before. Last hint: the red sauce is not tomato sauce, but made from another red vegetable. This represents a true mish-mash of available leftovers from my refrigerator.

    ReplyDelete
  4. PandaboniumJuly 17, 2013 at 5:31 AM

    Since all vegetables contain all essential amino acids (protein), who knows what you're referring to? Hopefully not dead animals. :)


    ReplyDelete
  5. bonnieJuly 17, 2013 at 6:46 PM

    Awwww, dang. I should never come by this blog when I'm working late and it's dinnertime.

    ReplyDelete
  6. GenieJuly 17, 2013 at 10:37 PM

    I think I see leftover roast pork, some sort of fish (apparently two sorts).....salt cod? and bell pepper or red chile puree.

    ReplyDelete
  7. BaydogJuly 17, 2013 at 11:49 PM

    Okay, some new photo clues have been added...

    ReplyDelete
  8. AnonymousJuly 18, 2013 at 5:26 AM

    Since you're emphasizing people, I'm guessing it's got some of that newfangled soylent green in it and... shoes? Shoe leather? Sawn off stiletto heels?

    I know of the top dead guy and his associated claim to fame, but not the second chap nor the four below that are oblivious to their pending culinary fate.

    ReplyDelete
  9. my2fishJuly 18, 2013 at 7:28 AM

    Based on the photo clues:
    1. Franks. Ball park Franks.
    2. Jacques Tacos (not sure how you got a Detroit mobile food product in your neck of the woods...)
    3. Leftover chicken wings from Hooters.
    4. Moo shu pork

    ReplyDelete
    Replies
    1. BaydogJuly 18, 2013 at 9:11 AM

      Think outside the box, M2F! You're on the right track.

      Delete
    2. my2fishJuly 18, 2013 at 9:53 AM

      I'm changing my guess for #1 to Frank's Red Hot.

      "I put that sh#t on everything."

      Delete
    3. BaydogJuly 18, 2013 at 11:40 AM

      Your #1 guess is similar to my #4 picture clue. But what is Frank famous for?

      Delete
    4. my2fishJuly 18, 2013 at 12:45 PM

      okay, so:
      #1 chicken
      #2 Coquilles Saint-Jacques (scallops?)
      #3 blowfish (fugu)?
      #4 Sriracha sauce

      Delete
    5. BaydogJuly 18, 2013 at 12:50 PM

      Ding ding ding! Chicken, scallops, and blowfish in a curry mayonnaise. Then a Sriracha drizzle. Pretty far out combination but it tasted great.

      Delete
    6. my2fishJuly 18, 2013 at 12:54 PM

      I'll try to keep my excitement down, as you pretty much held my hand through the whole quiz process. :-)

      Not sure my German-American/midwestern stomach could handle some of your creations, to be honest...

      Delete
  10. Einstein's ghostJuly 18, 2013 at 8:53 AM

    This is even more impossible than Tillerman's quizzes...

    ReplyDelete
  11. BaydogJuly 19, 2013 at 12:09 AM

    Shit, I forgot the Jersey corn in that mold.

    ReplyDelete

Subscribe to: Post Comments (Atom)